The Tale of the Titanic Truck Stop part 1
Not long ago, while exploring the wilds of interurban North America, the intrepid Einida and I happened upon, what was for us, the hitherto exotic and undiscovered world of truck stops. Like most people not part of the freight-hauling fraternity, we had assumed that such establishments offered gasoline, steak and egg breakfasts, Red Sovine eight-tracks, and little else, but we were wrong.
This hidden wonderland upon which we happened has restrooms staffed with live human attendants, and it offers an oatmeal-dispensing machine, and an array of fascinating products, not the least of which being canned lasagna that comes with a chemical pack with which you can heat up the dish.
O, if I could but count the times I have yearned for canned pasta to fill that void created by the monotonous hours spent staring at the white lines of the highway. And now before me on the shelf, priced well within the range of any ordinary consumer, was a can of self-heating lasagna.
Incredible! This discovery thenceforward and forever confirmed me in my love for truck stops.
And my options weren't to be limited by pasta. There were "Heater Meals" of green pepper steak with rice, chicken and noodles in mushroom gravy, mashed potatoes and beef. I was spoiled for choice.
I forced myself to look away and regain the composure and objectivity so necessary in an inventor/explorer. Still, it was difficult for my mind to take in the enormity of this discovery. It meant nothing less than that I could eat a hot dinner _IN MY CAR!_
Farewell also to those awkward nights of setting off hotel room smoke alarms while attempting to use a panini-maker. No longer will I find myself in a jerkwater town, after an experiment has run late, unable to eat because all the restaurants close at 10pm. Instead, the trunk of my car will be a larder, packed deep and wide with any number of meal choices.
There is but one matter that remains unresolved, and I hesitate to mention it. Though completely sold on the concept of self-heating meals, I haven't yet actually opened that first can of self-heating lasagna and tried the meal out. But soon I intend to set up taste tests for everybody in the lab, so we can analyze which dish is the most tasty.
So in the meantime, as you roar on your busy way from city to city, please reconsider the humble truck stop as a worthy place of visitation. A dizzying array of extraordinary products awaits your studious consideration.